Dear Good Lunchers,
The month of March is already bringing more rain to the Bay and we couldn’t be happier. It’s wet and gray, almost foggy again — this alone is worth celebrating. Perfect timing, too, because if we really want to celebrate, the other great thing about March is that it also brings us St. Patrick’s Day, which may very well be the biggest festivity in the city after New Year’s. C’mon, who doesn’t like to get a little green on and celebrate with the Irish?
Maybe some St. Paddy’s Day luck will bring us even more rain!
Either way, we’ve got just the lunch to get you and your crew in the mood. We’re teaming up with the always delicious Delessio Market & Bakery, who’ve put together a truly authentic family style Irish menu to bring out the sociable spirit in us all. Slow simmered corned beef with horseradish crème, shepherd’s pie, English peas and
mashed potatoes. And, of course, plenty of braised cabbage. Delessio is doing it with carrots and fresh dill. They’re also cooking up a ton of Irish potatoes with sea salt and butter, Irish soda bread, and rounding it all out with warm applehandpies in the end. How does that sound?
No doubt, the city will be grinning and giggling in green scarves and buckled top hats beginning this Saturday the 12th with the official parade, and the opening of the city’s St. Paddy’s Day Pub Crawl. But, it’s one thing to dress the part, and another to eat the part. If you want to treat your team to another inspired tradition of the Irish, login to order or send us an email or call or text us at 415-294-1186 and we will bring you the hearty rustic foods of the leprechauns. And lots of luck too!
p.s. Do you have repeating and scheduled lunches? Let us help you with them.